Left to right: Kjartan Skjelde, Tom Victor Gausdal, Gunnar Hvarnes (Team Captain), Geir Skeie,

Karl Erik Pallesen, Sven Erik Renaa (Team Manager), Sverre Sætre (Pastry Chef), Steffen Engelhard,

Espen Vesterdal Larsen (Pastry Chef), Øyvind Vestrheim, Henrik Orre & Andreas Myhrvold

Official team: Sven Erik Renaa, Manager, Gunnar Hvarnes, Captain, Espen Vesterdal Larsen, Pastry Chef, Andreas Myhrvold, Oyvind Vestrheim & Kjartan Skjelde